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21 mai 2010

chilli snapper on the barbie

For 2

2kg whole cleaned snapper
100ml extra virgin olive oil
1 fresh small red chilli finely chopped
2cm ginger piece finely chopped
1 lime

green salad or roasted vegies to serve

make the marinate, mix the olive oil, chilli, ginger.
grind the garlic with some sea salt into a paste.

score the fish and rub the garlic paste on the fish and then brush the marinate over.

cook the fish on the barbie for four minutes on each side, continuing brushing the fish with the marinate while cooking

 

 

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